International Bamboo and Rattan Organization

International Bamboo and Rattan Organization

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Luo Zisheng

Experts

Organization:

Zhejiang Univ

Email:

luozisheng@zju.edu.cn

Address:

Zhejiang Univ, Dept Food Sci & Nutr, Hangzhou 310029, Peoples R China.

Publications

Articles

Effect of brassinolide on energy status and proline metabolism in postharvest bamboo shoot during chilling stress

  • Journal/Conference:

    POSTHARVEST BIOLOGY AND TECHNOLOGY

  • Language:

    English

  • Year:

    2016

Articles

Accumulation of lignin and involvement of enzymes in bamboo shoot during storage

  • Journal/Conference:

    EUROPEAN FOOD RESEARCH AND TECHNOLOGY

  • Language:

    English

  • Year:

    2008

Articles

Alleviation of chilling injury and browning of postharvest bamboo shoot by salicylic acid treatment

  • Journal/Conference:

    FOOD CHEMISTRY

  • Language:

    English

  • Year:

    2012